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You are here: Home / Archives for pain rustique

pain rustique

More Bread Please…

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Our micro bakery has limited capacity in more ways than one. Still not a week goes by or we are requested to make more bread. We then have to explain that yes, we have a bigger than normal bread oven, but it still turns out a maximum of 6 breads at a time. And our […] [Read More...]

WKB projects Bread, pain rustique

Things We Baked This Weekend III

3 Comments

This Saturday finally proved to be a good day to get some fresh flour from the mill. It is a bit of a journey for us and the last few weeks the weather was not cooperating (snow, ice, cold). The type of weather I like, but also the one that makes you want to… [Read More...]

WKB projects Bread, Coffee, custard, pain rustique, rye bread, sourdough

Video: Baking Pain Rustique – The Movie

58 Comments

Enjoy the real life ‘oven spring’ of this ‘Pain Rustique’ bread filmed in our Rofco hearth bread oven (full HD)… [Read More...]

Bread movies Bread, French, pain rustique, rofco, sourdough

Things We Baked over the Weekend

10 Comments

Again a weekend full of bread flavours and smells. The best thing to be done when all you get outside is rain, rain and more rain. In fact the weather was so bad that our Dutch Santa, the famous ‘Sinterklaas’ , did not pay us a visit on his birthday yesterday. So I turned out […] [Read More...]

WKB projects Bread, Coffee, Frisian sugar loaf, mince pies, pain rustique

Pain Rustique…practice makes perfect!

17 Comments

We are still baking like crazy with our Rofco bread oven. This little box works miracles for bread. The hot stones make the bread live, open up, and rise till the roof! All the heat which is stored in the big stones is transmitted directly through the bottom of the dough turning it into bread. […] [Read More...]

WKB projects Bread, bread oven, crumb, crusty bread, dough shaping, loaf of bread, pain rustique, perfect loaf, rofco

Pain Rustique & Our New Spiral Mixer

41 Comments

We survived the chicken pox, we got our new spiral mixer and started baking again! The first two batches where two loaves of Pain Rustique which is our favourite recipe for a white yeast bread (see Jeffrey Hamelman and his excellent book Bread). With the second batch we made two loaves of sourdough using a […] [Read More...]

WKB projects Bread, bread baking, hamelman, hauessler Alfha mixer, pain rustique, sourdough, spiral mixer

Yes, even more Bread…

4 Comments

Still no sign of our new Rofco ‘semi professional’ baking oven. So while waiting for it, we might as well bake some more bread in our little normal household oven with a capacity of one bread at a time. We hope to improve the crustiness of the bread crust and achieve a more open, creamy […] [Read More...]

WKB projects Bread, fresh flour, pain rustique, rofco bread oven, windmill

More Bread

2 Comments

We are still baking bread. I have baked a white bread with a sort of nice slash pattern on the side of the bread and Ed has baked a 20 hour retarded (in the refrigerator) fermented bread with 20% whole wheat flour. Ed’s Pain Rustique – based on 50% poolish (6 hour fermentation) Ed’s Pain […] [Read More...]

WKB projects Bread, crumb, fermentation, pain rustique, poolish, preferment, whole wheat loaf

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Kouign-amann: Breton pastry with a hint of salty caramel!

Our version of Tartine style bread

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San Francisco style sourdough bread

3 stage 70% Rye Bread with Raisins

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