Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

www.WeekendBakery.com

The place for the ambitious home baker

Home
Webshop
Recipes
Info
About us
Show Search

Search this website

You are here: Home / Your Loaves More 1 !

Your Loaves More 1 !

Sonia - cajadesabores.com Pan de leña

Fabuloaf - Sourdough pain natural

Liz van de Val - San Francisco Style sourdough with pumpkinseed

Fred Verspaget - Zuurdesem honingbrood

Yasmine - 78% Hydration Baguettes

Yasmine - 78% Hydration Baguettes

Yang - 80% hydration baguette

Yang - 80% hydration baguette

Yang - 80% hydration baguette

Ana-01-paine-miche-miche-sourdough-bread

Ana-02-paine-miche-miche-sourdough-bread

Ana-03-paine-miche-miche-sourdough-bread

$Adrian - Croissants - I\'ve had four of them in a day. Not exactly kind to my waistline but hey..$

Raluca - Crusty white bread

Yang - easy-French Baguette

Yang - easy-French Baguette

Yang - easy-French Baguette

Maud Kieft - Perfect croissant if I may say so

Raluca - Boule and batard made with the Weekend Bakery BB recipe

Raluca - Batard made with the Weekend Bakery BB recipe

Raluca - Boule and batard made with the Weekend Bakery BB recipe - Crumb

Irene kookt - desembroden / sourdough bread (irenekookt.blogspot.nl)

Wan-Ping Baguettes - Thanks for the amazing recipe!!

Wan-Ping Pizza Dough with a Poolish

Bridgid-Sealy - Delicious Stollen

Tabata - Kaiser Rolls!

Tabata - Kaiser Rolls!

Tabata - Kaiser Rolls!

Claartje Kaiser-rolls

Claartje- Kaiser-roll-close-up

Claartje Baguette Boule with-10-whole-wheat-flour

Claartje Baguette Boule with-10-whole-wheat-flourcrumb

Wouter Groeneveld - Sourdough croissants from Daniel Leader's Local Breads

Wouter Groeneveld - Sourdough croissants from Daniel Leader's Local Breads

Wouter Groeneveld - Sourdough croissants from Daniel Leader's Local Breads

liang-lu- Wang -sweet fermented rice bread

liang-yu- Wang - sweet fermented rice bread

Laura Aarsen - No Knead Sourdough Rolls

Liang-yu Wang -kalamata olive sourdough boule

70% rye with raisins - baked by www.degroeneboon.nl

Gill Flesher - Sourdough Loaf with Flying Top

Gill Flesher - Ciabatta-Focaccia with Tomato and Basil

Gill Flesher - Ciabatta-Focaccia with Tomato and Basil

Adrian croissants01 - http://stressreliefbaking.blogspot.co.uk/

Adrian croissants02 - http://stressreliefbaking.blogspot.co.uk/

Petra Woods - baguettes

Petra Woods - baguettes

Bart Andeweg - Weekend baking

Bart Andeweg - Weekend baking

Bart Andeweg - Weekend baking

Govert - Baguette Batard

Govert - Baguette Batard

Bjorn Mateijsen whole wheat levain

Bjorn Mateijsen Baguette Batard

Levine - uitdekeukenvanarden.blogspot.nl/ Fluitje met spelt

Levine - uitdekeukenvanarden.blogspot.nl/ Fluitje met spelt

Chriskarman - www.nietzomaareentaart.nl/

Rob Deelen - whatsinmyaga.blogspot.nl / Sourdough with Spelt

Rob Deelen - whatsinmyaga.blogspot.nl / Sourdough with Spelt

Rob Deelen - whatsinmyaga.blogspot.nl / Sourdough with Spelt

Rob Deelen - whatsinmyaga.blogspot.nl / Pain Rustique

Rob Deelen - whatsinmyaga.blogspot.nl / Pain Rustique crumb

Petra Woods - fluitjes

Petra Woods - fluitjes

Petra Woods - fluitjes

Petra Woods : PR made with WKB rye sourdough culture

Petra Woods: PR made with WKB rye sourdough culture

Primary Sidebar

Categories

Best bread recipes
Bread baking tips
Bread movies
Highlights
Holiday Baking
Nederlandse recepten & tips
Popular Recipes
Seasonal Favorites
Sweet baking
Uncategorized
WKB projects

Info

About Us
Article Index
Baking Conversion Tools
Baking Glossary
Bread Scoring with the Lame / Brood insnijden met de Lame
Contact Us
Send Us Your Loaf
Why Home Baking
Your loaves ’24 -’25
Your Loaves More 1 !
Your Loaves More 2 !
Your Loaves More 3 !
Your Loaves More 4 !
Your Loaves!

Seasonal Favorites

Ficelle with sourdough

Kouign-amann: Breton pastry with a hint of salty caramel!

Our version of Tartine style bread

Favorite flatbreads: Sourdough pita

San Francisco style sourdough bread

3 stage 70% Rye Bread with Raisins

Footer

Recent Articles

Handy sourdough tips
Easter Raisin Buns with Pistachio filling
Making Pistache Paste
Het Panettone Project
The Joy of Baking – And how to find it!
Bakkersdozijn: Onze 12 plus 1 beste broodbak-tips!
De Bakkersformule – Moeilijk of….
Homemade Luikse Wafels – Gaufre de Liège
Broodjes met Spelt & Havermout Poolish
Brood Bakken: Wat je moet weten over Gluten

Tags

almonds apples banneton boule Bread bread baking tips brioche butter cakes cheese chocolate christmas cinnamon Coffee Cookies couche cranberries crusty bread Dutch flatbread focaccia Holiday baking honey hybrid method Laminated dough lemon muesli muffins no knead pain rustique Patisserie pie pies & tarts pizza poolish preferment rye rye bread scones sourdough stretch&fold vanilla Viennoiserie walnuts yeast

Follow us on Social Media

Favorites

De Zandhaas – Our local flour mill
The Fresh Loaf
The Perfect Loaf

All photos and text Copyright 2005-2025 by weekendbakery.com