Holiday baking: Stollen bollen!
Also great for Easter of course! Secretly sorry Christmas is over so soon? Well I...
Tag: Dutch
Our ‘Perfect Christmas’ Stollen
Our Christmas stollen bread recipe is very dear to us. It is not one to...
Almond and Cranberry filled Speculaas Pies
I think I love the filled speculaas even better than the speculaas cookies. It is...
Pink cakes craze
My family cannot get enough of these pink cakes. The beauty of making your own...
Homemade Rondo’s & Kano’s
Everybody in Holland knows these cakes. A rondo is round and a kano is... shaped...
‘Kersenvlaai’: A Very Cherry Pie with Bread Dough
Recently we have taking on the project of baking something we Dutch call 'Limburgse vlaai'...
My Dutch speculaas gingerbread cake with rye, buttermilk & honey
Since December last year I have made this recipe many times and tried out many...
Quest for the Best Speculaas
Like marzipan, speculaas (or speculaasjes as the individual cookies are called) is a cookie highly...
Dutch ‘Appelflappen’ with home made rough puff pastry
The English call it rough puff pastry, the French 'feuilletage minute. A great dough to...
Classic Dutch Apple Pie
Warm apple pie is the classic bake in Holland, to go with coffee or to...
The Original IJzerkoekjes: Iron Plate Cookies
Inclusief Nederlanse versie! I love making old Dutch cookies. I got a real iron plate...