In 2010 we bravely started our quest for the perfect croissant. But after two attempts we cowardly sneaked away again. The first attempt was just a disaster. I believe we used a recipe by Michel Roux, so we probably cannot blame the recipe. [Read More...]
Search Results for: croissants
Bread baking tips: Making the most of your oven
Your oven can make or break your carefully prepared loaves so it is wise to know the workings and sometimes quirky traits of your oven. These tips on temperature, thermostats, steam and stones might be helpful… [Read More...]
The Amsterdam Artisan Bread Test
See below for version in Dutch Visiting artisan bread shops in the center of Amsterdam and comparing bread Last Friday we finally got around to doing our little ‘Amsterdam bakery tour’. We decided to only test bread, or else we would let ourselves be sidetracked by all the other baked goods on offer (but we […] [Read More...]