Professional rondo baking ring. Used by patissiers to make the famous rondo's filled with delicious almond paste or frangipane.
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Professional rondo baking ring with silicon coating. Used by patissiers to make the famous rondo's filled with delicious almond paste. Also used for making apple rondo's or fondant cakes. The rings have a slightly 'rustic' look because they are used in the professional baking industry and are normally not sold to consumers.
Ø 7 x H3 cm / Ø 2.7 x 1.2 inches. Price per ring.