When I first heard the name ‘pasta frolla’ I just knew I had to make it for the simple reason that it sounds absolutely wonderful and delicious. And it is! In fact, it is one of my favorite pastry doughs. This Italian take on [Read More...]
Patisserie
Delicate Jam Filled Almond Shortbreads
I don’t know if you have to be a girl to truly appreciate a tea party with dainty little cakes and cookies. I do know that men have no problem eating these little jam filled gems, no matter how they are presented. When I discovered the rose petal and quince jelly I was delighted because this way they will be perfect for my rose themed tea party! [Read More...]