Comments on: Homemade Artisan Oreo Cookies

By: Weekend Bakers

Weekend Bakers — Wed, 14 Sep 2016 21:31:11 +0000

In reply to Dona. I think you would call it full fat milk maybe (we always use organic) with around 3.5% fat.

By: Dona

Dona — Fri, 09 Sep 2016 13:26:37 +0000

Hi..great recipe.. What kind of milk did you used to your filling?

By: The Pull-Out Method | This Mighty Life

The Pull-Out Method | This Mighty Life — Wed, 30 Apr 2014 19:18:42 +0000

[…] Recipe Source: Weekend Bakery […]

By: Weekend Bakers

Weekend Bakers — Sat, 23 Nov 2013 08:30:27 +0000

In reply to John Nicholls.

Hello John,
I am so sorry, you are right, the baking powder was missing from the list. I immediately corrected it.
Thank you so much for noticing.

Happy baking,

Marieke

By: John Nicholls

John Nicholls — Sat, 23 Nov 2013 08:02:20 +0000

Your recipe looks fine but I wonder about the baking powder as there is no instruction on how much to put in in the ingredients but it is there in the instructions.
Hope you can help out.

John N